If you have bought yourself a brand new pocket knife, it is important to sharpen it so you can use it as quickly as possible. There are many options for sharpening your blade, including a nail file, a sharpening rod or an electric sharpener. Each has its advantages, but in the end, you’ll want to decide what works best for you.
Angle at which the edge is sharpened
When it comes to sharpening a new pocket knife, it is important to get the angle right. This is because it will allow you to get a sharp edge that will last longer and be more durable. A properly sharpened knife will be efficient when it comes to cutting heavy materials.
There are a variety of tools that you can use to determine the correct angle for your knife. In addition to an angle gauge, you can also use a laser protractor to measure the angle.
Although the exact number of degrees required to sharpen your blade will vary, you will generally see an overall total of between 20 and 30 degrees. These degrees of sharpening are fine for most applications. However, for more demanding uses, such as carving meat or cutting carpet, it’s best to go higher.
Identifying where the knife’s bevel is
When sharpening a new pocket knife, you will need to know where the bevel is. This is the part of the blade that is ground to make the edge. It is also the part of the knife that is most susceptible to wear and tear. However, it is not the only component of the blade.
One of the most common problems is that the factory sharpened blades have a flat or uneven bevel. To remedy this, you will need to do a few things. First, you will want to find the right angle. Next, you will need to alternate between the sides of the blade.
Lastly, you will need to remove the sharpie markings. You can do this by using adhesive tape.
Using a sharpening rod or honing steel
Using a sharpening rod or honing steel to sharpen a new pocket knife can help ensure that your blade is properly prepared for use. The rod or steel you choose should work with your knife’s shape to keep the edge smooth and reliable.
The rod or steel should be placed over a cutting board, so it doesn’t damage the surface. It should also be used in short strokes. You should only touch the rod with your fingers when you are ready to clean it.
To hone a knife using a honing rod, you will need to hold the knife at an angle. Ideally, you will want to keep your hand 20 degrees away from the blade. This prevents your fingers from getting too close to the edge of the knife.
Using a nail file
If you are looking to sharpen a new pocket knife, you may not have considered using a nail file. The tool can be effective, but be careful. A nail file is less durable than a knife, and can wear out quickly. However, it is a great way to make a dull blade sharper without the need for a costly knife sharpener.
To use a nail file, you need to find a good place to hold the file. There are many types of files, but they all work in similar fashion. You can either hold the file in your right hand and let your left hand hold the knife.
Sharpening a knife with a nail file is easy and fast. But you can also get a similar result using sandpaper.
Using an electric sharpener
When you buy a new pocket knife, you might want to use an electric sharpener to give it a quick and clean sharpening. You can get one of these inexpensive tools for around $14.
To use an electric pocket knife sharpener, you need to follow some simple steps. First, you will need to find the correct angle for the blade. The best angle is usually set on the tool.
Next, you will need to place the sharpening rod in the grooves of the knife. This will help you avoid scratching the blade. Make sure you use short strokes and move the sharpener at an even angle.
When the blade has reached the end of the slot, you should lift it off the device. You can also pull the blade out a few times. If you do this, you will be able to see the edge.