A blooming onion is that crispy-on-the-outside, soft-on-the-inside appetizer that looks a lot like flower petals. It’s one of those classics that can be found at Outback Steakhouse and other...
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Authentic Damascus knife blades have stylish patterns that metal workers engrave into the steel during the forging process. No two pieces of Damascus are alike and each one is a work of art. The...
If you have a Damascus steel knife, it's a good idea to know how to properly care for it. This will ensure that it lasts for a long time and will not rust easily. To keep your Damascus steel blade...
Whether you’re a master chef or just learning to use your knife, accidents happen. Fortunately, most cuts from a sharp knife or a piece of broken glass can be safety treated at home with a few...
If you want to learn how to cut vegetables into small cubes, the brunoise knife cut is a great place to start. It’s a basic technique that many chefs use for garnishes or soups. It requires a...
The handle of a knife consists of 2 wooden halves, which are known as scales. These are attached to the metal tang (or bolster) of fixed-blade knives and the metal liner of folding knives. Ideally,...