Welcome To Ken Onion Knives

A honing steel, or sharpening rod, is a ridged metal rod that helps push the edge of your knife back into its original position. Honing is a gentle, non-toxic way to help a dull blade stay sharp in...

Stainless steel is one of the most popular types of knife steel. It is known for its extreme corrosion resistance and its ability to retain a razor sharp edge. There are several different types of...

A steel is a rod of metal, usually ridged along its length, that is used to bring back the sharpness of a blade. They come in different shapes, but all have the same basic function: realigning a...

Cucumbers are a great addition to any salad. They add a sweet, slightly acidic flavor and are also a good source of potassium. When you're slicing cucumbers, you want to make sure you are cutting...

Knives are an invaluable tool, but they can be dangerous. If you’re considering buying a knife, here are some things to consider. Sharp knives are much safer to use than dull ones. A dull blade...

In the old days, the letter k represented a voiceless velar nasal consonant. This sound is still present in words like kite, kitchen, kind, kangaroo and kiss. Until about the 17th century, people in...