Welcome To Ken Onion Knives

Chicken wings are a crowd-pleasing appetizer that is easy to prepare. But before you can make them into your favorite recipe, you’ll need to learn how to cut them up into drumettes, wingettes, and...

Cauliflower is a delicious and versatile vegetable that can be used to make roasted, mashed or steamed dishes. It is also great as a substitute for rice. But if you want to use cauliflower, you’ll...

Corned beef and cabbage is a popular combination that’s primarily served at Irish homes during St. Patrick’s Day. It’s a variation on bacon and cabbage that originated in Ireland. This...

Butternut squash can seem intimidating at first, but with a little practice, you can easily learn how to cut this hearty winter gourd. You’ll need a sharp knife, vegetable peeler and cutting board...

When you buy Brussels sprouts at the grocery store, they're often sold whole or sliced in half. If you'd like to eat them shredded, it's simple to do this at home with a knife, food processor, or...

If you love baking brownies but find them to be a bit difficult to cut, you're not alone. Brownies are much more dense than cakes, making them difficult to slice cleanly. Thankfully, there are...